Here, they open new restaurant – the Newspaper Nordland

1. December is a red-letter day for LystPå in Bodø. Then open the namely, its own restaurant and bar in the old premises of the Frost in the town square in Bodø.

It is Emma Opdahl, Svein Kristian Malin and Michał Młynarczyk behind nysatsingen.

– We are expanding the venue to LystPå in Torghallen with an additional local, ” says Emma Opdahl to an.no.

Opportunity

LystPå has primarily driven by private parties, cookery classes and catering. With this grip want the trio to give Bodøs population an opportunity to eat with them, without being a part of a closed company.

– It has not gone well with those who have had the premises before you, there is a place for you in the market in Bodø?

– We hope there is room for us. Even if it is a part again and again in Bodø, this does not mean that everyone will go there. People go where there is good mood and atmosphere, and we definitely think there is a place for us in Bodø, ” says Opdahl, and get support from Malin:

– There has not been a restaurant here before. And we have lacked the ability to serve to guests without that they are a part of a large closed layers. Now, when we get up the restaurant and the bar, people can come on drop in. And this is a golden opportunity to get the name out of the population, and that more will have the opportunity to try us out. This is something new. We driver the on with a lot of other things too, so we believe that we will see benefits from the synergies that we will carry on with in the restaurant and that it will complement the whole of our concept, ” says Malin.

Nightclub

The last few years there has been a nightclub in the venue. Now the old is torn out, and the venue will get a new expression.

– We are in the good route, there are some little things remaining, but we’re going into the goal until we open 1. December, ” says Opdahl.

the Plan is that the also to bet on lunsjservering, but it comes first after the new year.

– In the first place, we open in the evenings. But from the new year we will open for lunch at 10 every day, ” says Malin.